Tuesday, September 11, 2012

bountiful harvest

since moving to vermont, we've signed up for a weekly csa {community supported agriculture} share. I love vegetables, but the truth is that sometimes i have way more veggies then i know what to do with.

This week's share of veggies and fruit from Paul Mazza's Farm:

kale, apples, brocoli, spaquetti squash, sweet red peppers, chili peppers, yukon potatoes, tomatoes
 
 
here are some of the things i plan on cooking and incorporating into this week's menu:
 
gazpacho, brocoli and cheese strata, several batches of kale chips, mashed potatoes, spaguetti squash saute, and cream of brocoli


 

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